Appetizers
Single Order $9.00
Flight of Three $14.00
Flavors: Regular, Garlic, Cajun, Ranch, Jalapeno, Cream Cheese and Herb, Dill Pickle, or Beer Battered
(GF)
Sauteed Shrimp with Pico do Gallo marinated in a flavorful Tomato Broth, topped with Avocado and served with Tortilla Chips. $16.50
Seashore fries spritzed with truffle oil topped with parmesan cheese and furkake and a side of truffle aioli. $15.00
(GF)
Choice of two sauces tossed or on the side, served with Ranch or Blue Cheese (bon in or boneless ) $13.00
Seared Tuna served very rare with Kabayaki, Wasabi Mayo and Pickled carrot and sushi Ginger $17.00
(gf)
Puffy, Fluffy, Chewy, Salty Pretzels servedwith Spicy Beer Cheese & RaspberryHoney Mustard $9.50
(gf)
Edamame steamed in their shell tossed with our Salt and Pepper seasoning. $7.50
(gf)
Seashore, Waffle or Sweet Potato Tots. $7.00
Make them cheesy fries for $1.50
Steamed Japanese Shrimp Dumpling served with homemade Kabayaki $12.50
(gf)
Fresh Pico De Gallo & fresh fried Tortilla chips. $7.00
Rustic breaded Portobello Mushroom slices deep fried and served with Pickled Beet Ketchup & Malt Vinegar Mayo. $12.00
Caribbean Coconut Breaded Tiger Shrimp fried crispy served with Sweet Thai Mayo. $15.50
(gf)
Served Medium rare, served with balsamic reduction & horseradish cream sauce. $14.00
(gf)
Sweet Corn, Onion, Garlic and Jalapeno mixed with Mayo and Sour Cream Served chilled with Tortilla Chips. $8.00
Diced Tomato with Onion, Garlic and Basil, marinated in Balsamic Vinegar & Maple Syrup. Served on toasted French Bread. $10.00
Seashore Fries covered in Brown Gravy topped with random Deep Fried Cheese Curds and Spicy Beer Cheese. $16.50
Deep fried and crispy. $9.00
Deep fried Vegetable Spring Rolls served with Nuoc Cham Dipping Sauce $11.00
Mac n Cheese Bowls
Your choice of Pulled Pork or St. Louise Ribs over Mac & Cheese with Slaw, BBQ sauce, Queso Fresco, Pickled Red Onion $16.00
Nashville hot chicken breast, slaw, blue cheese, pickled red onion over Mac & Cheese $16.00
Steak Skewer, chopped greens quso fresco and pickled red onion finished with horseradish cream sauce over Mac & Cheese. $16.00
Ranch Brand Bratwurst cooked in Leinenkugel’s beer with Deep Fried Cheese Curds toppedwith Wisconsin Beer Cheese & Crispy Onion all served over Mac & Cheese $16.00
Prime Rib glazed in Korean Bulgogi sauce served with Kimchi slaw, Crispy Fried Onion, Queso Fresca and Kabayaki over Mac & Cheese. $16.00
Cirspy Fried Chicken Breast over Mac n Cheese with our Creamy Street Corn Dip, Avocado, Pico de Gallo, Salsa Verde, Homemade Hot Sauce and Green Onion. $16.00
Wings
1/2 lb wings served with two sauces and choice of side $16.00
3 lbs of bone-in wings and a big ol pile of Fried with three sauces on the sauce. $46.00
Redneck BBQ -Garlic Parmesan - Sweet Thai Chili - General Tso - Buffalo - Sriracha - Honey Hot BBQ -Alabama White BBQ - Raspberry Jalapeno - Mango Habanero - Maple Bourbon - Nashville Hot - RaspberryHoney Mustard - Magic Dust Dry Rub - See You Tomorrow Ghost Pepper-SoCar BBQ - Korean BBQ
Salads
Add your choice of protein to any salad:
Chicken Breast - $5 Steak - $8, Shrimp - 3 for $9 or 5 for $15 Seared Ahi Tuna Steak - $11.50
Greens,, Tomato, Cucumber, Red Onion, Radish & Carrot with choice of dressing.$11.00
House Seared Chicken, local Romaine, Bacon, Parmesan and Radish tossed in Homemade Caesar dressing. $15.50
(you can make it a wrap!!)
Coconut Breaded Chicken, Mandarin Oranges, Avocado, Red Onion and Toasted Cashew over local Greens tossed in Dijon Vinaigrette $15.50
(gf)
Seared Ranch Brand Beef Steak Skewer with Radish, Asparagus, Caramelized Onion and Candied Pecans over mixed Green in Horseradish Cream Dressing $17.50
(gf)
Cucumber, Tomato, Onion,, Kalamata Olive Tepanade, Peperoncini, Pickled Peppers, Feta Cheese & Toasted Chickpeas over local greens with Lemon Vinagrette $16.00
(gf)
Rice Vermicelli Noodles with Mixed Greens, Cucumber, Pickled Carrot, Radish and Deep Fried Spring Rolls served with Nuoc Cham dipping sauce $16.00
(gf)
Kale mixed with Cabbage, Brussels Sprouts and Carrot tossed in Lemon Vinaigrette with BlackMission Fig, Candied Lemon Peel & Glazed Pecan $14.00
(gf)
Greens with sautéed Tiger Shrimp, Tomato, Asparagus & Avocado. Tossed in Lemon Vinaigrette. $18.50
(gf)
Shichimi Togarashi seasoned Seared Yellowfin Ahi Tuna served very rare, over mixed greens with Pickled Carrot, Green Onion, Cucumbers & Avocado with YuzuSoy dressing. $19.50
(gf)
South of the Boarder (GF) Ranch Brand Steak & Tiger Shrimp with Pico & crispy Tortilla tossed in Kickin’ Cream dressing. finished with Spicy Mayo. $18.00
(gf)
Roasted Beets over Mixed Greens tossed in Balsamic Vinaigrette with Goat Cheese, Cherry Tomato, Candied Nuts and Bacon. $16.00
Ranch - Lemon Vinaigrette, - Bleu Cheese - French - Honey Dijon Vinaigrette - Thousand Island- Balsamic Vinaigrette- Garden Italian - Dill Pickle Ranch - Raspberry Honey Mustard - Horseradish Cream - Caesar -Yuzu Soy Vinaigrette - Lillikoi Vinaigrette
Sandwiches
All sandwiches include choice of seashore fries, waffle fries, asparagus, sweet potato tots or side salad. Upcharge for onion rings, $3 for Mac & Cheese, $4 for Cheese Curds
12 hour Smoked Pulled Pork topped with crispy Onion Rings. Served with a side of Redneck BBQ on the side. $15.50
Braised Corned Beef, Smoked and aged Swiss Cheese, Brown Sugar Guinness Kraut & homemade Russian Dressing. $16.00
Deep Fried Jumbo Tiger Shrimp, Tomato, Lettuce, Pickles & Lemon Aioli on a Hoagie Bun. $17.00
Crispy fried Chicken Breast with lettuce, tomato, home made pickles finished with our down south mayo. $15.50
Seared and served very rare with Wasabi Mayo, Pickled Carrots, fresh Cucumber and Kabayaki sauce. $18.50
Crispy fried or grilled chicken breast with coleslaw, crispy onions and your choice of BBQ sauce. $15.50
Add cheese for .50
BBQ Sauces: Classic Redneck, Alabama White, SoCar Sweet Mustard BBQ, Honey Hot and Korean BBQ
Pulled Pork, Ham, Pickles, Swiss with Mustard & Mayo then hot pressed. $16.00
Crispy Chicken Breast dipped in ourNashville Hot Sauce with Red Onion andhomemade Pickles. Served on a BriocheBun finished with Down South Mayo $15.00
Coconut Chicken, Cucumber, Pickled Carrot wrapped up with Romaine Lettuce and Coconut Green Curry Sauce. $14.00
Hand-breaded Fresh Fish or Shrimp withGarden Slaw, Queso Fresco, & HomemadeTaco Sauce.
$4 upcharge for Tiger Shrimp
Thick cut bacon, local lettuce and tomato with lobster salad served on cuban style french bread. $17.00
Add avocado for $3
12 hour smoked pulled pork butt with fire roasted peppers and onions smothered in melted cheese finished with or homemade beer cheese $15.50
Ranch Brand Smash Burgers
All burgers include choice of seashore fries, waffle fries, asparagus, sweet potato tots or side salad.
Add an extra burger patty for $5. Add double bacon for $3 more. $2 upcharge for onion rings, $3 for Mac N Cheese & $4 for cheese curds.
Mac & Cheese, Bacon, Smoked Cheddar & DillPickle Ranch. (sub Buffalo Sauce for a Blaster) $16.50
Pepperjack Cheese, Bacon, Onion Ring, & Aloha Redneck BBQ Sauce $16.00
Bacon Gorgonzola,, Caramelized Onion &Blueberry Basil Mayo. $16.00
Pickled Sweet Peppers, Goat Cheese, Bacon & Cream Cheese on a Pretzel Bun $15.50
Fried Onion, Grandma’s Pickles & German Horseradish Mustard $14.50
Bacon, tomato, onion spirals, homemade pickle. Roasted garlic aioli on a pretzel bun $15.00
Aged Swiss, Caramelized Onion & Portabella MushroomCap topped with Horseradish Cream Sauce $16.00
A Basic Burger you can dress up with toppings as you like $11.50
(extra charge for additional toppings)
Lettuce, Tomato, Red Onion & American CheeseTopped with Avocado & Lemon Mayo $16.00
Brown Sugar Guinness Kraut, HorseradishMustard, Bacon Jam, Aged & Smoked Swiss Cheese on a Pretzel Bun. $16.50
Whiskey cheddar cheese, mushroom cap, balsamic onion, cowboy candy and mayo. $16.50
Cheddar, Bacon, Mushroom Cap, Maple Bourbon Sauce and Mayo on a Pretzel Bun $15.50
Local Cheddar Cheese & Bacon with Caramelized Onion, beer cheese and garlic Cheese Curds $16.50
Smoked Gouda, Portabella Mushroom Cap, &Smoky Mayo on a Pretzel Bun $14.75
Pepper Jack, Bacon, Jalapeno & Buffalo Sauce on a PretzelBun. (sub See You Tomorrow Ghost Pepper Sauce if you think you can handle it) $16.50
Caramelized Onions, Bacon & French Onion Cream Cheese, Demi-Glace. $16.50
SUBSTITUTE ANY BURGER WITH GRILLED OR CRISPY CHICKEN BREAST OR PORTABELLA MUSHROOM CAPS FOR NO EXTRA CHARGE!
Cheese $1.50
Cheddar
American
Swiss
Bleu Cheese
Smoked Cheddar
Feta
Pepper Jack
Goat Cheese
Smoked Gouda
$2.00 Toppings
Pineapple
Caramelized Onion
Bacon Jam
Crispy Onion
Cowboy Candy
$1.00 Toppings
Lettuce
Jalapeno
Tomato
Banana Peppers
Green Olives
Pickled Sweet Pepper
Fried Onion
Kalamata Tapenade
Homemade Pickles
Raw Onion
$3.00 Toppings
Double Bacon
Avocado
Ham
Social House Sides
$2.00
$2.00
$4
$3
$2
$4
$3
$2
Daily Specials
$3.50
Birria Beef is braised in a chili based consume served on a Corn Tortilla with melted Mozzarella Cheese between the layers and fried until crispy.
Ask your server if there are other taco specials or Birria Ramen $14.50
$16.50
$13.00
BOGO half price.
Baskets served with choice of side and up to two sauces, add more sauce for an upcharge
Redneck BBQ -Garlic Parmesan - Sweet Thai Chili - General Tso - Buffalo - Sriracha Wing - Honey Hot BBQ - Alabama White BBQ - Raspberry Jalapeno - Mango Habanero - Maple Bourbon - Nashville Hot - Magic Dust Dry Rub - See You Tomorrow Ghost Pepper - SoCar BBQ - Korean BBQ
Selection of Meat from our Smoker- Ribs, Brisket, Pulled Pork or Half Chicken.
Served with Mac & Cheese, Baked Beans, and ‘Slaw and Cornbread
$23.50
$34.00
Ask your server if there are any other special item from our smoker!!!
Slow Roasted for 12 hours, Served with Fingerling Potato Hash, Vegetable and Au Jus.
$42.00
$54.00
Our current Fish offerings are Great Lakes Walleye, Atlantic Cod and Lake Superior Whitefish with Shrimp, Scallops and Lake Superior Whitefish (in season)
Fish preparations are: Parmesan Breaded, Shore Lunch, Beer Battered or Steamed
Served with choice of Side, Tarter Sauce, and Coleslaw
Add Tiger Shrimp or Sea Scallops to any Fish Fry:
3 Shrimp $9.50 - 5 Shrimp $15.00
Add a Crab Cake for $14.00
Sourced from Lake Michigan. $23.50
2 piece or get 3 pieces for 3.50$ more $16.50
Deep Fried, Sauteed, Beer Battered or Coconut Breaded $23.50
Fresh Whitefish shipped from Bodin’s Fisheries in Bayfield WI. Available seasonally with all of our fish preparations $17.50
One piece of Parmesan Breaded Whitefish, Shore Lunch Breaded Lake Trout & Beer Battered Cod with 2 sautéed Shrimp, 2 Coconut Shrimp & 2 pan seared Jumbo Sea Scallops $48.00
(add a Maryland Style Crab Cake for $9)
Kids Menu
Served with Seashore Fries, Waffle Fries, Mandarin Oranges or Mac n Cheese $5